“Americans with heart disease and stroke will not get the affordable, accessible and adequate coverage they need under the House proposal to overhaul the Affordable Care Act (ACA). As many as 15 million individuals could lose their coverage under this draft legislation, according to multiple estimates."

A new study,by the American Heart Association (AHA), projects that if left unchecked, cardiovascular disease (CVD) will place a crushing burden on the nation’s financial and health care systems affecting 131.2 million Americans -- 45 percent of the total U.S. population – and costing $1.1 trillion.

A Mediterranean diet rich in virgin olive oil may enhance the cardioprotective benefits of high-density lipoproteins (HDL—the “good” cholesterol) compared to other diets, according to new research in the American Heart Association’s (AHA) journal Circulation.

More than $41 billion a year in Medicare costs could be saved if all beneficiaries achieved ideal levels for five to seven heart-healthy habits to reduce cardiovascular risk, according to new research in Journal of the American Heart Association, the Open Access Journal of the American Heart Association (AHA)/American Stroke Association.

The number of adults living with heart failure increased from about 5.7 million (2009-2012) to about 6.5 million (2011-2014), according to the American Heart Association’s (AHA) 2017 Heart Disease and Stroke Statistics Update. Based on the latest statistics, the number of people diagnosed with heart failure, which means the heart is too weak to pump blood throughout the body, is projected to rise by 46 percent by 2030, resulting in more than 8 million people adults with heart failure.

The American Heart Association (AHA) is cheering the USDA’s recent memo detailing the next phase of lowering the sodium content of school menus. The memo, which was sent to those responsible for administering school meal programs, provides detailed information about how to meet target two of the Healthy Hunger-Free Kids Act of 2010, a final rule published by the U.S. Department of Agriculture’s Food and Nutrition Service (FNS) intended to improve the health of America’s school children.

Heart-related deaths spike during Christmas, but the effect may have nothing to do with the cold winter season, according to new research in Journal of the American Heart Association, the Open Access Journal of the American Heart Association/American Stroke Association.

If your New Year’s resolutions include eating healthier meals, the American Heart Association (AHA) has a new resource for you. The AHA has created an online recipe hub where you can find more than 350 heart-healthy recipes, along with nutritional information, and more than 100 short videos that highlight cooking techniques, hacks and tips.

A new report from the American College of Cardiology and The American Heart Association identifies ten ways to help health care providers, policy makers and patients prevent sudden cardiac death which results from sudden cardiac arrest.