Mental illness is increasingly affecting productivity and well-being in the workplace, according to a new report from the Organisation for Economic Co-operation and Development (OECD), which promotes policies to improve the economic and social well-being of people around the world.
Although 1 in 6 U.S. adolescents has high-frequency hearing loss, a new report from the University of Michigan C.S. Mott Children’s Hospital shows that many parents don’t think their teens are at risk.
A high-speed robotic screening system, aimed at protecting human health by improving how chemicals are tested in the United States, has begun testing 10,000 compounds for potential toxicity.
Report finds obesity, diabetes undermining country’s overall health
December 8, 2011
Obesity, diabetes and childhood poverty are offsetting improvements in smoking cessation, preventable hospitalizations and cardiovascular deaths, according to the United Health Foundation’s 2011 America’s Heath Rankings®.
Workers want four simple things from their employee-provided health benefit plans -- and many are not getting them, according to a new survey from Aon Hewitt, The Futures Company and the National Business Group on Health.
Rising health care costs are prompting an increasing number of companies to encourage participation in employee health management programs through financial incentives and penalties, according to new research by Towers Watson (NYSE, NASDAQ:TW), a global professional services company, and the National Business Group on Health.
Women who eat lots of vegetables, fruits and grains have fewer strokes, regardless of whether they have a previous history of cardiovascular disease, in a study reported in Stroke: Journal of the American Heart Association.
The U.S. Environmental Protection Agency (EPA) is making available hundreds of studies on chemicals that were previously treated as confidential business information (CBI).