Advocates in Florida are pushing for tougher standards for growers to protect their employees, arguing that rising global temperatures will make outdoor work unsustainable without the proper regulations.
Florida’s agriculture and construction employers could soon be required to train outdoor workers and managers on avoiding heat-related illnesses under proposed legislation.
The heat illness prevention bill, sponsored by Orlando Democrat Rep. Carlos Guillermo Smith, would set a statewide standard for all outdoor workers to be given plenty of drinking water, access to shade and ten-minute rest breaks enforced after every two hours of outside labor.
In the United States, farm workers die from heat-related illness at an annual rate 20 times that of other workers. However, few studies have measured heat conditions at their actual work settings, and research is limited on how accurately regional weather reports reflect worksite temperatures.
NIOSH uses robotic arms to test healthcare PPE, teen workers get safety info from OSHA and FairWarning sheds a light on the hazards faced by small farmers in the U.S. These were among the occupational safety and health stories featured on ISHN.com this week.
In rural America, where agricultural workers are dying at rates higher than those of coal miners, farmers often take risks that are no longer tolerated in other work environments. But in Minnesota and other Midwestern states, virtually no one is protecting small farmers. Safety programs have been dismantled, funding has disappeared and in most states rules prevent inspectors from visiting farms with fewer than 11 workers — which is where most of the fatal accidents are happening.
Rollover protective structures, or ROPS, saved more than $4 million in prevented deaths and injuries among New York State farm workers from 2007 to 2017, according to a NIOSH-funded study published in the American Journal of Public HealthExternal.
ROPS, which became standard tractor equipment in 1985, help prevent injuries from tractor overturns –the leading cause of farm-related deaths.
OSHA has cited Thiele Dairy in Clearwater, Nebraska for failing to develop and implement safety and health programs related to grain bin entry after an employee suffered fatal injuries.
OSHA inspectors determined that an operating sweep auger lacerated an employee's leg as he attempted to remove corn from inside a grain bin at the dairy.
As the dim early light washed over the Appalachian countryside, Jason Kingsley began his climb up the side of an 80-foot silo. Kingsley was not a morning person. But he was also broke and unemployed. So when a dairy farmer named Ronald Wood called to ask him to help to rescue a piece of machinery that had accidentally been buried under tons of hay and legumes, Kingsley said yes.
It’s old news but not surprising news. Minnesota researchers studied the nature, incidence, and cause of work‐related amputation injuries between 1994-1995. 832 workers were identified as having amputation injuries during these years – and incidence rate of 39 per 100,000.
OSHA has launched a new program to address hazards from exposure to fertilizer-grade ammonium nitrate (FGAN) and agricultural anhydrous ammonium. The Regional Emphasis Program (REP) will be effective in the states of Arkansas, Kansas, Louisiana, Missouri, Nebraska, Oklahoma, and Texas.
For the second time in recent months, the U.S. Department of Labor has extracted penalties from a California farm business blamed for the deadly crash of a vehicle transporting migrant field workers to their jobs.
Among the articles in the March 2021 issue of ISHN magazine, we discuss fall prevention in regards to the musculoskeletal system, look into building a culture of safety, learn about NFPA 652 compliance and consider advancements in materials manufacturing.