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Home » Centers for Disease Control (CDC)

Articles Tagged with ''Centers for Disease Control (CDC)''

CDC wants restaurants to reduce salt content in food

The strategy: reduce, replace, reformulate
January 28, 2014

Think fast food is especially unhealthy? When it comes to sodium, dine-in restaurant fare is even worse. The Centers for Disease Control and Prevention (CDC) would like both types of eateries to reduce sodium in their menu items – and it has suggestions for how to do that.


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Global alliance strives for clean cookstoves

January 18, 2014

The Problem: Cooking and heating with solid fuels indoors pollutes the air and increases the risk of illness for nearly 3 billion people worldwide. This type of indoor air pollution is the leading cause of lung cancer and chronic lung disease among nonsmoking women in the world’s poorest communities.


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Does your doctor talk to you about how much you drink?

Alcohol screening is neglected, says CDC
January 14, 2014

Only one in six adults -- and only one in four binge drinkers -- says a health professional has ever discussed alcohol use with them even though drinking too much is harmful to health, according to a new Vital Signs report from the Centers for Disease Control and Prevention.


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What you should know about particulate matter

January 14, 2014

Particle pollution, or particulate matter, consists of particles that are in the air, including dust, dirt, soot and smoke, and little drops of liquid. Some particles, such as soot or smoke, are large or dark enough to be seen. Other particles are so small that you cannot see them.


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What is an asthma action plan?

January 10, 2014

An asthma action plan is a written document developed by a healthcare provider and a person who has asthma (or a parent/guardian of a child with asthma). The plan outlines the steps that should be taken to prevent and handle an asthma episode and is customized for each individual with asthma.


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CDC report: Flu shot prevented 6+ million illnesses so far this season

Kids, seniors especially vulnerable
December 19, 2013

Flu vaccination prevented an estimated 6.6 million influenza-associated illnesses, 3.2 million medically attended illnesses, and 79,000 hospitalizations during the 2012-2013 flu season, according to a Centers for Disease Control and Prevention (CDC) report in the Morbidity and Mortality Weekly Report (MMWR).


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A NIOSH Science Blog post

Controlling exposures to workers who make or use nanomaterials

Jennifer L. Topmiller MS Kevin H. Dunn Sc.D., CIH
December 12, 2013

Engineered nanomaterials are materials that are intentionally produced and have at least one primary dimension less than 100 nanometers (nm). Nanomaterials have properties different from those of larger particles of the same material, making them unique and desirable for specific product applications. The consumer products market currently has more than 1,000 nanomaterial-containing products including makeup, sunscreen, food storage products, appliances, clothing, electronics, computers, sporting goods, and coatings [WWICS 2011].


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Public health

50 years after vaccine, measles still a threat

CDC reports spike in imported measles cases
December 10, 2013

Five decades after the approval of an extremely effective vaccine against measles, one of the world’s most contagious diseases, the virus still poses a threat to domestic and global health security.


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ADHD estimates rise

November 26, 2013

Two million more children in the United States have been diagnosed with attention-deficit/hyperactivity disorder (ADHD) and one million more U.S. children were taking medication for ADHD over an 8 year period (2003-2004 to 2011-2012), according to a new study led by the Centers for Disease Control and Prevention (CDC).


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Public health

Mercury levels in U.S. women of childbearing age way down

Fewer in danger zone than in the past
November 25, 2013

Blood mercury levels in women of childbearing age have dropped 34 percent in the past 14 years, according to a survey by the EPA. Additionally, the percentage of women of childbearing age with blood mercury levels above the level of concern decreased 65 percent from the 1999-2000 survey and follow-up surveys from 2001-2010.


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