Two final rules from the U.S. Food and Drug Administration (FDA) will require movie theatres, grocery stores serving prepared foods and vending machines to display calorie information to would be consumers.
Annual costs estimated at $8.65 billion nationwide
November 26, 2014
Obese employees miss more work days, and those absences carry high costs at the state and national level, according to a study in the November Journal of Occupational and Environmental Medicine, official publication of the American College of Occupational and Environmental Medicine (ACOEM).
Popular commercial diets can help you lose some weight in the short term, but keeping the weight off after the first year and the diet’s impact on heart health are unclear, according to a study published in Circulation:Cardiovascular Quality and Outcomes, an American Heart Association journal.
Berkeley, California became the first city in the nation to pass a tax on sugary drinks – part of an effort to combat obesity in the U.S., particularly among children. A similar effort failed in San Francisco.
In light of recent news stories showing a strong link between the consumption of sugary drinks and obesity, the collaboration announced this week between the Alliance for a Healthier Generation and the American Beverage Association (ABA) may come as a surprise to some people.
In a finding that should surprise no one, eating at both fast-food and full-service restaurants is associated with significant increases in the intake of calories, sugar, saturated fat, and sodium, according to a new study. The study, appearing early online in Public Health Nutrition, finds on days when adults ate at a restaurant, they consumed about 200 additional total daily calories whether they ate at fast- food restaurants or at full-service restaurants.
Higher exposure to one measure of traffic-related air pollution is associated with higher levels of a hormone linked to increased rates of obesity, heart disease and diabetes, reports a study in the September Journal of Occupational and Environmental Medicine, official publication of the American College of Occupational and Environmental Medicine (ACOEM).
Grain bin dangers, the deadly state of North Dakota and obesity’s effect on productivity were among the top EHS-related stories as featured on ISHN.com this week:
U.S. workplaces may need to consider innovative methods to prevent fatigue from developing in employees who are obese. Based on results from a new study published in the Journal of Occupational and Environmental Hygiene (JOEH), workers who are obese may have significantly shorter endurance times when performing workplace tasks, compared with their non-obese counterparts.